Best New Year S Eve Dinners With Children In Milwaukee Near Me

Braise Restaurant & Culinary School Story Hill BKC Onesto Mader's Restaurant The Capital Grille Harbor House SafeHouse Odd Duck Merriment Social Sanford Ristorante Bartolotta dal 1993 Third Coast Provisions Cavas Shahrazad Persian / Middle Eastern Cuisine Blue's Egg Balzac Rodizio Grill Brazilian Steakhouse Milwaukee The Cheesecake Factory

1. Braise Restaurant & Culinary School - Walker's Point

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· 136 reviews

1101 S 2nd St, Milwaukee, WI 53204

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Braise Restaurant & Culinary School: what do users think?

Morgan S: Stopped in at Braise last night with a friend for the 3-course dinner! You won’t find better ingredients or a better deal. It is truly a one of a kind dining experience and the food is AMAZING—not to mention generously portioned. From start to finish you get a choice between two delicious appetizers, two main course items, and choice between two desserts. This was my second time to Braise and I look forward to coming back. I had the mushroom risotto and highly recommend it. The waitstaff and bartenders are very friendly and add to the overall experience. Perfect for date night with the hubby, or drinks with your girlfriends!

Angela Zuniga: Great service every time we dine in! Perfect date night or even our larger girls nights out are always a hit when we dine at Braise. The waitstaff makes sure we are well taken care of and and is knowledgeable about the food they are serving. They accommodate our many dietary restrictions and the food is always fresh and delicious! Easily the best date night spot in Milwaukee. A must visit.

Liz Fiene: First time having Xiao long bao and I have never had anything like this before! It was my favorite item we tried of the night, would definitely have again if it appeared back on the menu. I love that the ingredients are local and the menu rotates to bring me out of my comfort zone and try new things. Since m still exploring and determining what flavors I like/don’t like, I enjoy that the bartenders can make me something with just some personal input and some questions. I’ve only been here during the winter season but I am looking forward to patio season and I hope they have the patio/rooftop open in addition to their normal seating once summer hits! I just signed up for their tamales cooking class in May and I am looking forward to seeing this side of the restaurant next!

Megan Fiene: I love coming to Braise and eating in the bar area. Their booths and candle lights give a cozy atmosphere and can make a perfect date night. Sit at the bar to enjoy fun conversations and witness Flan and Evan crafting up the amazing cocktails behind the bar. Even if you don’t see a drink on the menu that catches your eyes, they can make anything you are feeling or give them the freedom to surprise you with a “dealers choice” cocktail. I love that the food menu changes every few weeks, one of the many reasons I keep coming back!Vegetarian options: They update their menu often and always mark if the food is vegetarian, vegan, and gluten free n

Ingrid Davis: I absolutely cannot express how AMAZING Braise Restaurant & Culinary School was for our reception. I cannot say enough wonderful things about this venue. We reserved the upstairs room, including the outdoor space that provided a beautiful view of the city.Becky Ayala, the restaurant manager, was a dream to work with. She was responsive to my emails and detail-oriented, which was so helpful during the reception planning process.The beautifully decorated room dazzled guests the moment they arrived at Braise and established the vibe for the rest of the room’s design. We also loved having the outdoor space, which was perfectly decorated, with floral arrangements placed everywhere. We opted for a family-style dinner. Locally sourced seasonal food inspired the menu of Mixed Green Salad, Lemon Risotto, Montreal Chicken and Soy Braised Beef. The food was delicious and the two wedding cocktails, Crazy Dave’s Old Fashioned and Rhubarb Lemonade were wonderful and flavorful. Our waiter, Kira and David, our bartender, were exceptional and on top of everything. The timing of the dishes was efficiently paced to allow sufficient time in between dishes.Everything was superb, and our guests raved about the venue and the food. I cannot recommend Becky and her team highly enough. You will not regret booking your venue in Braise.

Chrissi Quinn: We had our wedding dinner here and the catering was phenomenal. We booked out the first floor and the split between cocktails in the bar area and dinner in the dining room was a nice little change of setting. The braised beef, pork buns, and chocolate mouse were hits, guests even took leftovers home. The lemon curd wedding cake made by the pastry chefs was great and beautifully but tastefully decorated. I hope we can come back for all our anniversaries.Wheelchair accessibility: My significant other's mom is in an electric wheelchair and it was easy for her to get in and navigate around the first floor.

2. Bacchus - A Bartolotta Restaurant - East Town

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· 332 reviews

925 E Wells St, Milwaukee, WI 53202

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Bacchus - A Bartolotta Restaurant: what do users think?

Timothy Rose: and lastly, thank you to the valet parking attendant for being so speedy and gracious. Go.

Joshua Guiles: I was there for a dinner event. The decor and atmosphere was immaculate! The room we were in had so much natural light, I think I enjoyed it more than most.I had the filet, it was 10/10.Sarah was one of the servers that took care of us and she was incredible.This place is definitely swanky. Bringing a date here will definitely impress.You can also see the lake from the room in the photos.There was also valet parking.

Cathy Gorski: This was a birthday treat for me. Hadn't had a "Wow!"meal in awhile. This meal had many Wows. Everything was really good. Staff was friendly, helpful and efficient. Food was so good. And with rewards we had $25 off a bottle of wine. They recognized my birthday with a pretty and delicious dessert. Atmosphere was quiet and pleasant. All around really nice experience.

Weston Brice (Bricebox): Full disclosure: I am a Bartolotta employee. Also, everything here is fantastic! Cocktails are inventive yet familiar, the food is excellent and innovative. This is the spot to show off Milwaukee and Bartolotta to a visiting guest.Kid-friendliness: Please don't

Jillian Faye: We celebrated my birthday here last weekend and everything was phenomenal! Our server Sarah and her assistant Zoe were fantastic! They both were very attentive and knowledgeable about the menu. The cocktails were delicious! Our appetizer and our 3 course dinner were to die for! We were so stuffed by the end of our dining experience! We will definitely be back for another indulgent evening!Parking: We had no issue finding free street parking almost immediately on a Friday night around 7:30pm.

Siena: Had a lovely time there on New Year’s Eve. Dinner was delicious! Black truffle ravioli was great. Veal soup wasn’t what we expected but it was okay. Scallops is so far the best of all the restaurants I’ve been to! The filet mignon was overcooked when I cut it open but they quickly had it remade and It was cooked perfectly the second time. We loved both dessert, thought chocolate would be really heavy and dense but it melted in your mouth right away and the flavor and sweetness were just perfect for us. Overall it was a great experience. We stayed for the party and really enjoyed our time there. Will be going back to try their regular menu for sure!
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· 1263 reviews

5100 W Bluemound Rd, Milwaukee, WI 53208

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Story Hill BKC: what do users think?

Bethany Blount: Quick Update: It's still delicious! I had more restraint than below, but I also came hungrier. They have several delightful crêpe options this season. I wish I could afford to try them all!Absolutely delish! We went for a little brunch and ended up splurging on a three course meal. I made the joke when ordering dessert that I would have to be wheeled out of the restaurant. It was all so good though that my willpower abandoned me. I would highly recommend!

Dave Dunn: Last two times I have gone here I have had bad food. Fried chicken livers way over done, and beef shank was dry and tough, variable were under cooked to he point of being raw. And last time I went somehow my bill came out to $168. I had drinks and bought cocktails mix to go, but just seemed like too much after I thought about it. Not sure if I trust restaurant manger, seemed to be playing around with the bill.

Bel: I had a delicious cup of coffee and ordered the following: Mushroom and spinach waffle. Bread pudding waffle with mushroom duxelle, broccolini, salad, feta, truffle oil, poached eggs and smoked shallot marmalade. Looks great....however, my waffle was burned and BLACK on the bottom. Also one egg was hard in the center, not poached. Not inedible, but it could have been an amazing dish if they hadn't plated the burned waffle. The accompanying salad had a very good dressing....love breakfast with some salad on the plate. Great atmosphere and service. I'll be back.
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· 866 reviews

221 N Broadway, Milwaukee, WI 53202

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Onesto: what do users think?

José Francisco Bravo: I found out about Onesto while I was living in Milwaukee for a year. From the very first night it has always been an amazing experience. The servers are always very helpful and knowledgeable about the menu. The food is absolutely amazing. You can definitely taste the freshness and the quality of the ingredients, the kitchen staff must definitely be passionate about what they create. We recently went for an anniversary dinner, and it was just as amazing as always. Highly recommend if you’re in Milwaukee!

5. Mader's Restaurant - Westown

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· 1909 reviews

1041 N Old World 3rd St, Milwaukee, WI 53203

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Mader's Restaurant: what do users think?

Stephanie: I came here with my boyfriend from out of town. We were seated promptly. We had our pics taken by Nick the friendly Valet gent. Our server was mediocre. We were surprised that bread wasn't a staple and we had an upcharge of 2.00 for the 🥨 pretzel bread when the dinner plates were 40 bucks a person. We went here bc it was rated high and we are both of Hermanic descent. I am second generation half Bavarian and Austrian -Irish, while my sweetie is Swiss Irish. Our server could have been more outgoing. But the food, atmosphere,and the greeter and valet were otherwise top notch. We would recommend this destination resteraunt fir sure when in Milwaukee for sure!Parking: We had the sauerbraten and red cabbage. It is outstanding. Paid meter pking or paid valet plenty of pking.

Эрик А: Got to skip school while on a trip to this restaurant. Didn't even try any dishes. Freakin' love this place.Update: the waitress is kinda a hottie ngl.I've arrived again, THE WAITRESS IS FIRE!!! I recommend it to everyone.

Ellen Breithaupt: I started with liver dumpling soup, which was delicious, & much to my surprise my granddaughter loved it! I then had salmon from the “lighter side” of the menu, it was delicious, perfectly prepared & served atop red bell pepper flavored spaetzle.My granddaughter said her chicken fingers & fries were the best she’s ever had!Our major letdown was the Apple strudel. Mader’s desserts have been wonderful in the past. This wasn’t! It was apples wrapped up in phyllo

Dave Maier: The long hallway in the back of the restaurant has pictures of all the celebrities that have dined there. Pretty fun to look at.I HIGHLY recommend Maders
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· 1019 reviews

310 W Wisconsin Ave, Milwaukee, WI 53203

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The Capital Grille: what do users think?

Joseph Henderson: Capital Grill is always one of my favorites. I love the service but for some reason I have been a little disappointed in their food. This round had lobster bisque and salmon with couscous. The lobster bisque was amazing. The salmon and couscous lacked flavor and salt. I know salt is objective but even when added it lacked other flavors. I am providing a great review because service is always top notch.

Ray Tyers: Fantastic Ribeye 22 oz of heaven. Our server, Angel, was perfectly attuned to our needs and kept us well lubricatedDefinitely a must go
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· 1860 reviews

550 N Harbor Dr, Milwaukee, WI 53202

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Harbor House: what do users think?

Jessica: I live in the far north suburbs in Illinois and sometimes visit the Harbor House when I'm in the area. I have tried a few different entrees and plan on ordering a different dish each visit.Their Crispy Pork Belly appetizer is delicious. There's a nice, satisfying crunch to the pork belly skin and the meat itself is tender. The Hudson Canyon Sea Scallops entree comes with four perfectly seared sea scallops thoughtfully accompanied with salmon roe, which makes the flavors come together and pop – both literally and metaphorically. I've also had the Rainbow Trout entree, which was very fresh.It's refreshing to see that Harbor House offers two kinds of lobster rolls: Main-Style and Connecticut-Style. I prefer Connecticut-Style, so that's what I ordered at Harbor House. The kitchen is generous with the amount of lobster meat. The toasted Brioche bun is so good you can eat it on its own. I don't think Harbor House uses Maine lobster, but I wish they do because Maine lobster is still hands down by far the best tasting lobster because of it's naturally sweet flavor profile.Customer service at Harbor House is also outstanding. The hostess is always very friendly. Even though we didn't exchange eye contact as I was leaving the restaurant, the hostess wished me a good evening, which led me to turn around and wish her the same.I wasn't sure whether to rate the Harbor House 4 or 5 stars because the food is overly salty. The heavy salt content reacts with the acidity of some of their dishes and made my mouth tingle. That's my only issue with the food at Harbor House, but it doesn't really stop me from visiting again when I'm in the area. 5 stars anyway.

Marilyn Markowski: Замечательные впечатления, отличная еда и отличный сервисПарковка: Камердинер очень разумен, они очень бережно относятся к вашему автомобилю.
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· 2482 reviews

779 N Front St, Milwaukee, WI 53202

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SafeHouse: what do users think?

Cheyito: Go strictly for the atmosphere, lots to see and experience. Fun from the start as you have to locate the entrance. The entrance is now manned, as before you had to figure how to get in. Camera there and people watching you inside fumble around. This WAS fun. The person now will ask you for the password so get it unless you want to prove you are not a double agent by doing a task. If ever possible get the booth that revolves so you can make a quick getaway if there ever is any KGB danger. The food is unique but you can't be a picky eater. The flavor of the burgers is okay, the brisket was mid level. The price and portions of food are disproportionate. The servers are friendly but seemed rushed and rushed to get you out.

9. Odd Duck - Bay View

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· 936 reviews

2352 S Kinnickinnic Ave, Milwaukee, WI 53207

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· 600 reviews

240 E Pittsburgh Ave, Milwaukee, WI 53204

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Merriment Social: what do users think?

Jay S: Came to this place with my wife after a Saturday afternoon shopping excursion and OMG!!! We had a waitress named Grace and she was magical, she noticed every table she was working and took care of all of us with the speed of a ninja all while making sure there was new silverware dried and wrapped! The menu is phenomenal the atmosphere is excellent and the service is A-1!!!

Sunisa Melton-Martinko: Nice place. Great atmosphere and staff. Super friendly and helpful on what to pick on the menu. We went on Sundays brunch so a very nice selection. We had the merriment burgers and cheese curds along with water and Malibu Sunrise. Highly recommend this place, we will definitely be coming back. Thank you Lia for a really great first impression of this place. Thoroughly enjoyed it.
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· 366 reviews

1547 N Jackson St, Milwaukee, WI 53202

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Sanford: what do users think?

Billy Harlow: Wonderful food Cozy atmosphere, very good for romantic evenings. The wife and I will definitely be going here again.Recommended dishes …

Scott V: Omylort was this good.We chose the 7 course tasting with pairing and could not have been more pleased.Of all the dishes the scallop was probably my favorite for one simple reason... I liked it. Normally I will not eat scallops because the texture or flavor or both are a turn off, but not with these. These had enough firmness to not be jell-o-ie, yet still weren't tough. They didn't have a 'dirty' flavor that I often experience, but had a very nice caramel crisp from being seared. Talking to our waiter, it turns out they get them "dry packed" and that maintains the freshness as though straight off the boat.Whatever the reason, WOW.Now for what was my real favorite turned out to be the goose sausage and duck, although personal preference is that the duck be just slightly more cooked, that did not take away from the dish.Every bit of love a chef could put into their profession went into this meal. Were it proper to give a huge to the person that pleased the tastes this well, I'd go back just to give a firm embrace of thanks.Amazing, thank you.
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· 359 reviews

7616 W State St, Wauwatosa, WI 53213

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Ristorante Bartolotta dal 1993: what do users think?

Dave Maier: . The theme was food varieties originating from the Milan area.

13. Tusk - Washington Heights

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· 118 reviews

5513 W North Ave, Milwaukee, WI 53208

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Tusk: what do users think?

P. Kahn: Nice cozy restaurant/bar and pretty good service given that one guy does it all - takes care of the bar, takes food orders and delivers the food and drinks too!. We ordered a bunch of smaller items and shared and they were all great. Cocktails were great too. It was nice and quiet, so our conversations weren't strained which was a nice perk. Finding parking on a side street wasn't difficult. Recommend!

Austin: Great food great service . Staff was very knowledgeable and friendly. Some of the best drinks I've had . And the short ribs ravioli hit the spot !

Matt M: This place is top notch! The food was great and Kevin behind the bar was on point with his drinks, suggestions, and knowledge of whiskey. Definitely check this place out.

Erik L (Fish Guru): Awesome place, one of the only of its kind. Traveled a ways to try some good bourbons and celebrate my birthday and Whiskey Haze didn’t disappoint. The owner Kevin was a great guy, very personable and knows his stuff. Food was also top notch, Definitely a place I will go again in the future.Recommended dishes Chicken Wings …

Michael Zylka: Excellent dining experience. Unique menu, attentive staff. Will come back again, often. Keep doing what you do.

Jen J: A Negroni

Elorine Klockow: WOW! Prices, affordable. Atmosphere, intimate. Food, DELISH. I was very impressed with this place, I had the sliders, my fiance had a burger on a pretzel bun and we both couldn't stop saying "wow, this is the best burgerI've ever had". I cannot wait to go back. 10/10 would recommend.

Daniel Ocegueda: Good cocktails, food, and service! Thank you 👍🏼

Jessica Johnson: Recommended dishes Chicken Wings

Michelle Tekus: The food and cocktails were amazing everything tasted so good and this is clearly going to be one of my favorite spots for dinner 🥘
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· 300 reviews

724 N Milwaukee St, Milwaukee, WI 53202

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Third Coast Provisions: what do users think?

Scott W: . I had the very interesting Old Fashioned, made with Rum and coffee flavor. I'm not a coffee drinker but enjoyed it. The Pinot Noir for my partner was also very good.We shared a combination of small plates including; the Tuna Crispy Rice, Roasted Scallops, and Duck Carnitas Tacos. All excellent choices. The only issue we had was that the spinach on the scallops plate was extremely spicy

Sean Casper: After celebrating Valentine's Day there, I couldn't be more impressed with the exceptional service provided by their staff. Despite a delay in our reservation time, they were incredibly accommodating not only to us but to other patrons as well. The gesture of offering a gift card to Flour Child while we waited was a delightful touch, and it's a testament to their dedication to customer satisfaction. I highly commend Third Coast Provisions and their team for their outstanding customer service. They truly went above and beyond to ensure we had a memorable dining experience. Keep up the fantastic work! 😊

Nicole: I really enjoyed my dining experience here. Beautiful ambiance, great staff and good food. Food is good but not over the top amazing. I will definitely go back again to see if I can enjoy a truly amazing culinary experience.

15. Cavas - Historic Third Ward

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· 68 reviews

401 E Erie St, Milwaukee, WI 53202

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Cavas: what do users think?

Justin Thomaas: Tonight we had our first experience at Cavas, and it was absolutely incredible. Ana and her husband did an excellent job of making us feel welcome and comfortable in their restaurant. The drinks, food, and service were some of the best we’ve experienced in Milwaukee since moving here in 2020. Ana made a point to come to the table multiple times to explain what was being served as part of the prix fixe menu. The menu selection was truly wonderful. We also added on the wine pairing which was excellent.We will definitely be back!

Pat Locante: What an amazing find this quaint restaurant was for me and my husband. We were looking for a new place downtown and Cavas appeared in my search. We have taken family and friends there several times and recently held a private event there. Everyone we have introduced to this hidden Milwaukee gem has enjoyed their visit! Ana never disappoints! Her culinary skills are fantastic and we have sampled most all of what is offered on the menu. Some of our absolute favorites are the Pimiento, stuffed dates, empanadas, paella and all of the desserts. I could seriously list all of the offerings on the menu as there is nothing we haven't enjoyed. My only caution is if you don't want to be disappointed ... Make a Reservation! I wouldn't want anyone to set their sights on a fabulous dinner at Cavas and it be too busy to get in.

erica chivilo: I had such an amazing experience! This restaurant is fantastic! Delicious food and the service is outstanding!! It was my 1st time visiting Milwaukee and I definitely recommend trying this restaurant at least once!Silly me, after dinner, I forgot my MasterCard at the restaurant and flew back to Texas, the staff was so kind to mail me back my card. They definitely go above and beyond for their clients! Thank you for the amazing experience ⭐️ ⭐️⭐️⭐️⭐️

16. Shahrazad Persian / Middle Eastern Cuisine - Riverside Park

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· 336 reviews

2847 N Oakland Ave, Milwaukee, WI 53211

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Shahrazad Persian / Middle Eastern Cuisine: what do users think?

J 9: This is the best lentil soup in Milwaukee by far! I love itRecommended dishes Lentil Soup …

James Uzziah Hammond: Food is traditional Persian cuisine. Nice little restaurant with a pleasant atmosphere. You walk in, read the menu from overhead, and order at the register. They call you when your order is ready. You fill your drinks from the soda fountain. It's pretty typical of an American fast food restaurant, with the exception of food and perhaps price - lunch for 3 folks was around $51.00.

Anne Marie DeBoard: We really enjoyed our dinner here. I was visiting from out of town and we had one person in our party that is vegan and gluten free. This was an excellent option for him AND I didn't realize this, but he is actually Persian, so it turned out great. It's a counter service restaurant. I ordered the vegan plate and the beef Koubideh. The beef was excellent! The vegan plate had wonderful hummus, and a salad along with rice. The rice was a little bland but everything else was wonderful. I only wish they had some sumac seasoning.
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· 3026 reviews

317 N 76th St, Milwaukee, WI 53213

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Blue's Egg: what do users think?

Corbin Blum: that were to die for and fresh jam for your toast. We will be back.

Alanis Middleman: Jose had no problem bringing over creamer for me which made it so much better! Only spent $44
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· 554 reviews

1716 N Arlington Pl, Milwaukee, WI 53202

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Balzac: what do users think?

Suzanne Boyd: Balzac has always felt a little overpriced for what it was, but sometimes worth it if that's just what we were in the mood for. However they are permanently closing soon.

Andrea Bartosh: First time visiting and had a fantastic experience! Extensive wine list, delicious dishes, cozy atmosphere, and great service. The "small plates" were larger than expected. A friend and I shared two small plates plus dessert and we were full. The brussel sprouts were fantastic, and the sauce with the pan seared snapper was so flavorful. The desserts also did not disappoint. The chocolate torte and the seasonal pumpkin cheesecake were both delicious. I will definitely be back for the wine and the food. 5 stars!

Brandon: Dined on a Sunday night at Balzac after recommendations from a couple of friends. The menu is constructed around shareable small plates, though there are some bigger entrees. There is plenty of wine to choose from though we didn't order any.We were seated quickly. It looked like there were only two servers for the dining room so I won't hold service against them on this visit. For as many tables as the servers worked, they stopped by plenty of times and were very pleasant. Depending where you sit, tables can be a bit too small and cluttered for sharing small plates.We did our best to share a couple of plates and also ordered cheeseburgers. We shared Peach Caprese and Sac Mac. Peach Caprese took full advantage of Peach season and kept this side simple and clean. I was a fan. The Sac Mac was well sauced and well balanced. Another win. The burger was delicious and straightforward; not an overwhelming amount of toppings. The french fries tasted exactly like McDonald's fries. Unsure if this is intentional. I would've preferred a thicker, twice fried french fry but their fries were not bad whatsoever.Overall, the prices at Balzac are reasonable and the portions fall in line with those prices. The food is prepared simply; they allow seasonal ingredients to shine. Execution was fine. I wasn't blown away by anything I ate, but nothing I had was bad. Balzac strikes me as a simple, reasonable and consistent local restaurant. I left satisfied and my wallet was happy with me. All wins in my book!

manuel miranda: I was surprised by the place, the very good service and the delicious food and the drinks are special.

19. Rodizio Grill Brazilian Steakhouse Milwaukee - East Town

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· 2098 reviews

777 N Water St, Milwaukee, WI 53202

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Rodizio Grill Brazilian Steakhouse Milwaukee: what do users think?

Amanda Ramirez: My daughter had just got out of the hospital and she was finally able to eat and all she wanted was rodizios. So my daughter, my boyfriend and I went and it was great. The food is excellent the service is excellent and I recommend this place to anyone. I have already recommended it to a few ofy family members that have went and they did not disappoint. Thank you for being an above average restaurant in the Milwaukee area. Will definitely be going again. Our waitress was I believe her name was Liliana, and she was on point the whole dinner.

Omayra Sheppard: This is one of my favorite restaurants in Milwaukee. The staff is always friendly and I absolutely love all the different options in food.Recommended dishes Brazilian Limeade, Grilled Pineapple, Selection of Meats, Mashed Potatoes …

Ben Chambers: Калеб был великолепен! Отличный сервис и еда была вкусной!

Michael Kaczmarek: Остановился перед пивоваренной игрой с двумя мальчиками-подростками. Еда и обслуживание были фантастическими. Мы имели удовольствие видеть Жасмин нашим официантом, и она была великолепна. Проверяли нас часто, и напитки приходили быстро.Парковка: Вы должны припарковаться в здании BMO, но оно находится прямо через дорогу и бесплатно, как только они подтвердят ваш билет.

Stacey Guerndt: Я взял туда своих двух племянниц и невестку на ее день рождения, и они были здесь впервые, и им не терпится вернуться. Мне сделали операцию по шунтированию желудка, и я не могу есть много, но менеджер дал мне скидку 10%, и хотя я ел совсем немного, это того стоило, видеть, как моя семья так наслаждается этим. С того момента, как мы вошли и нас встретила хозяйка, до замечательного официанта и других, которые приносили вам мясо, это был идеальный вечер и идеальная еда. Я ел в другом ресторане возле торгового центра Mayfair, и салат-бар в Родизио намного лучше, как и вкус мяса и обслуживание. Я не могу дождаться, чтобы вернуться.

Jeremy Boness: Ветчина, стейк, курица - все было нежным и очень вкусным! Жареные ананасы и бананы с корицей были потрясающими! Парковка рядом. Припаркуйтесь на парковке BMO, чтобы подтвердить свой билет.Рекомендуемые блюда Grilled Pineapple Selection of Meats Fish Ceviche Fried Bananas …
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· 3212 reviews

2350 N Mayfair Rd, Wauwatosa, WI 53226

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