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· 672 reviews
718 N Milwaukee St, Milwaukee, WI 53202
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Tori Tomlin: Carnevor is an absolute gem for steak lovers! Their steaks are hands down one of the best I've ever tasted. Cooked to perfection, each bite was a delight. The ambiance is upscale yet inviting, making it the perfect spot for a special occasion. The service was impeccable, with knowledgeable staff ensuring every detail of our dining experience was perfect. If you're in the mood for top-quality steak, Carnevor is the place to be!
Heath Parrott: and found another table for us to enjoy our dinner. The service assistant staff was quick, efficient and professional. Our steaks were cooked properly and well seasoned. Even if you are full - at least split a desert. We will go back.
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· 1019 reviews
310 W Wisconsin Ave, Milwaukee, WI 53203
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Joseph Henderson: Capital Grill is always one of my favorites. I love the service but for some reason I have been a little disappointed in their food. This round had lobster bisque and salmon with couscous. The lobster bisque was amazing. The salmon and couscous lacked flavor and salt. I know salt is objective but even when added it lacked other flavors. I am providing a great review because service is always top notch.
Ray Tyers: Fantastic Ribeye 22 oz of heaven. Our server, Angel, was perfectly attuned to our needs and kept us well lubricatedDefinitely a must go
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3. Rare Steakhouse - East Town
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· 385 reviews
833 E Michigan St, Milwaukee, WI 53202
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Brady Donahue: High end steakhouse that doesn't disappoint. Brooke was knowledgeable and attentive. Started with the seafood tower for 5 of us, plenty of seafood for a starter. Rib cab steaks and filet for the table all were excellent.Beautiful and relaxing atmosphere. Would highly recommend.
Victoria Ruetten: What a phenomenal experience my husband and I had at this gorgeous establishment! Top notch all the way. We had excellent service, were greeted at our table and visited with both the manager DeVante and assistant Kyle along with other staff that assisted with water, etc. Brooke was our waitress, our servers were Eric and Michael; all three could not have been more attentive to our needs, while respecting our privacy. We met Chef Todd and his kitchen crew after the meal to thank them for the wonderful meal. Our food choices did not disappoint, all were cooked to our request and done superbly. I highly recommend Rare Steakhouse Milwaukee!
Erin Gross: , broccolini, and lobster mac. The lobster mac had a generous amount of lobster so I was very happy. For dinner we split their crème brûlée special, which was s'more flavored. Yum! We each also got some espresso because all of that eating had us exhausted.Alex and Devante stopped by the table periodically to chat. We had such a great time making small talk and learning about the establishment. After dinner we explore their library which is full of vintage books. It's hard to choose a highlight to our trip because everything was perfection. We haven't stopped talking about our visit and are recommending everyone try out this top tier steakhouse!!
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4. Stella Van Buren - Open - East Town
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· 458 reviews
550 N Van Buren St, Milwaukee, WI 53202
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Grace Ellen: [food]Lamb is excellent.The mashed potatoes are also very delicious.[service]The service was so great.Memorable service and response[atmosphere]Good
heidi johnson: We had a delicious dinner during our stay at the Westin. Staff was accommodating, friendly, and helpful, both for dinner and breakfast, too! Thanks to Kelly!Vegetarian options: The yogurt with fruit had this yummy lemon drizzle that made it special
Taylor Harris: Dalip was my server and made my breakfast so enjoyable. He was fast, efficient and very nice. Food was incredible as always! Looking forward to the next time I can eat here.Vegetarian options: Berries, oats, eggs, vegetables, etc
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· 174 reviews
330 E Menomonee St, Milwaukee, WI 53202
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Tony del pino: I've been wanting to stop by Bavette for quite some time. I must say it should be a must if you live or are visiting Milwaukee.With having roots of being a Butcher Shop and having an open kitchen concept, this place hit all the marks.The service was attentive. The menu was plentiful. The pricing was much more than fair. A great wine list to boot.Please get the Steak Tartare. Just....do it.
Tatiana B: Мне очень понравилось ужинать здесь в субботу вечером. Лучше всего сделать предварительный заказ, так как он был полностью полон. Все блюда настолько хорошо сбалансированы и продуманы. Выбор хлеба с ароматным маслом был фантастическим. Осьминог был восхитителен, а сэндвич с рубеновым говяжьим языком и жирной картошкой фри таял у меня во рту. Коктейли инновационные и вкусные. Обязательно вернусь.
s Mitchell: Приятный обед. Хороший выбор закусок / общих тарелок. На закуску у нас был осьминог, нам очень понравились соусы и крошечные кусочки картофеля, которые подавались с ним. У них было несколько фирменных блюд из стейков на ужин, но мы выбрали сэндвич с курицей, который подавали с ужином Fresh Fresh, салатом, который был легким и идеальным. Приятные коктейли и атмосфера, а также красивое расположение в 3-м отделении.
Charles Hughes-Huff: Я заранее позвонил, чтобы убедиться, что привезти троих детей в 17:00 можно, и человек по телефону был очень любезен. За ужином служба научила моих детей гостеприимству. К моим детям, единственным посетителям до 20 лет, относились спокойно, как к почетным и достойным гостям.Еда остается восхитительной. Доска с мясными закусками располагается без хаоса. Что они могут сделать с бутербродом! Горячий сэндвич с курицей моего сына затмил всех, а стейк в стиле бульгоги моей дочери был идеально приправленным и нежным. Палтус был немного суховат, но стейк нельзя было улучшить.Чрезвычайно хорошие коктейли — карта напитков хорошо составлена и оформлена. Они также доставили среднее свежее мартини.Раньше я не отважился на такой ужин со своими детьми. Они никогда этого не забудут, как и я. Некоторые блюда превосходят их момент и остаются с вами. Для нас грация Баветт была и будет эталоном.
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· 529 reviews
6024 W Bluemound Rd, Milwaukee, WI 53213
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Marjorie Schwieger: Unfortunately prices have increased…. a 6oz tenderloin has increased over 35%…PLUS a 3.5% service charge! We've been coming here for years and are disappointed in the changes. Unfortunately we will not return. There are plenty of other steakhouses equal toMilwaukee steakhouse. Sad.
Melonie P: My first visit to the Milwaukee Steakhouse: Huge parking lot, easy to find. Great service. I ordered the boneless ribeye, it was a little bit tough, the others in my group ordered the tenderloin and said it was very good. The creamed corn and baked onion soup were delicious, the baked potatoes were huge! Loved the relish tray and bread loaf. The wine and lemon drop martini were good. Desserts looked and sounded delicious, too full, maybe next time.😋
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Steak house
7. Five O'Clock Steakhouse - Avenues West
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· 1222 reviews
2416 W State St, Milwaukee, WI 53233
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Erick García: Best place ever with the best service... recommended 100% but people as well should show some love to the security guard and bless him with something you know... him as the valet guy are both taking care of us and our properties just saying but other than that the best place in Wisconsin love it...
Michael Allen: Service and vibe, this place has both and more, we felt like I stepped back in time. I rarely order prime rib and stick with traditional steak cuts but this prime rib was excellent. My girl had the bacon wrapped filet cooked perfect. Creamed spinach yes please, mash potatoes excellent. Really good Tiramisu with a surprisingly decent espresso.Don’t forget the great cocktails and ask for Faye!
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8. Milwaukee ChopHouse - Westown
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· 160 reviews
633 N 5th St, Milwaukee, WI 53203
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Amy Evans Coldwell Banker Realty: Great delicious and amazing service best restaurant in Milwaukee. The food is amazing. You’ve got to make a reservation and have amazing food the Milwaukee Cop House’s own select aged steak. Yummy!! Everything that you order on the menu is fabulous and provides great enjoyment. Have personally dined at Milwaukee Cop House on many occasions this past year and this year too. Great place to have dinner before your Bucks game or other events in Downtown Milwaukee.
James Heitmann: My friend and I booked a last minute reservation for New Years Eve and let me tell you we were NOT disappointed! The restaurant itself really gives you that boogie fantasy. Our server Josue was phenomenal. He really gave us great recommendations on the menu. My friend and I both agreed our filet was the bets we have ever had. The meat was like butter it was so soft and tender. We also did the trio sides which was a great way to try a variety of side dishes. Dessert was also delicious! We had the Carmel cheesecake. We definitely will come back for future events!
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9. Ward's House of Prime - East Town
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· 632 reviews
540 E Mason St, Milwaukee, WI 53202
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4worldlovers: Conquer a large cut of prime rib to earn a spot on the Wall of Fame.
At Ward’s, you are primed to have it all at this Milwaukee Steakhouse.
Ward’s House of Prime is “the ultimate beef bonanza where prime rib is cooked to perfection”.
The wine list is interesting and approachable, offering a variety of price ranges and varietals. Pair it with food. Share it with friends. Talk about it with abandon. Raise it in a glass to celebrate. At Ward’s, wine is primed to be enjoyed at our Milwaukee Steakhouse.
Ward's offer an extensive list of Scotch, bourbon, Irish whiskey, Japanese whiskey and Tennessee whiskey.
Ward’s House of Prime is THE best venue for a business meeting, an event, and to celebrate a party. With three exclusive private dining rooms, professional wait staff, accessible parking and a menu offering the Milwaukee’s finest steaks and prime rib, Ward’s is here to prime your deal and event. We will work with you to plan the perfect occasion.
To earn your place on the Ward's Prime Rib Wall of Fame
What started out as a simple challenge escalated into an international quest.
People from all over the world come to Ward’s to conquer a cut and get their names on the Wall of Fame. Start out small, at 40 ounces or go for the new record of 368 ounces to beat the current Champion, Molly Schuyler, who ate 360 ounces. That’s 22.5 pounds!
Whether you take on 40 or 400 ounces, come to Ward’s hungry and ready to make a name for yourselves!
A crew from Japan films a Ward’s Prime Rib Challenge
At Ward’s, you are primed to have it all at this Milwaukee Steakhouse.
Ward’s House of Prime is “the ultimate beef bonanza where prime rib is cooked to perfection”.
The wine list is interesting and approachable, offering a variety of price ranges and varietals. Pair it with food. Share it with friends. Talk about it with abandon. Raise it in a glass to celebrate. At Ward’s, wine is primed to be enjoyed at our Milwaukee Steakhouse.
Ward's offer an extensive list of Scotch, bourbon, Irish whiskey, Japanese whiskey and Tennessee whiskey.
Ward’s House of Prime is THE best venue for a business meeting, an event, and to celebrate a party. With three exclusive private dining rooms, professional wait staff, accessible parking and a menu offering the Milwaukee’s finest steaks and prime rib, Ward’s is here to prime your deal and event. We will work with you to plan the perfect occasion.
To earn your place on the Ward's Prime Rib Wall of Fame
What started out as a simple challenge escalated into an international quest.
People from all over the world come to Ward’s to conquer a cut and get their names on the Wall of Fame. Start out small, at 40 ounces or go for the new record of 368 ounces to beat the current Champion, Molly Schuyler, who ate 360 ounces. That’s 22.5 pounds!
Whether you take on 40 or 400 ounces, come to Ward’s hungry and ready to make a name for yourselves!
A crew from Japan films a Ward’s Prime Rib Challenge
Joshua Weber: Not a surprise, but you should get the prime rib. It was cooked perfectly with great flavor. A different person in our group got the ribeye and it was good, not great.Recommended dishes Signature Prime Rib Dinner, Lobster Bisque …
lezar burnside: I took my wife we enjoyed the conversation and atmosphere. Our server was excellent.Vegetarian options: They were great
David Bonilla: Overall, this was an OK-at-best experience considering the expectations I had for the prices. As our app, we had the tuna tar-tar. It was served on a bed of avocado salad. We shared a 16oz bone-in Prime rib. The meat was cooked well as ordered, but also a bit bland. We had a side of broccoli which was very bland, no spices or sauces, just steamed broccoli. The mushrooms were also nothing to brag about. Drinks, the Antioxidant was very good, and my Makers old fashioned was very good as well. Oh, and we had 2 rounds of bread, first round was warmed Hawaiian rolls. Not what I'd expect from a steakhouse. Second round they did bring a nicer bread, which is more along what I'd expect. Overall, a decent experience, but can't consider it an option knowing how many places in the area are exceptionally amazing. Shoutout to the service and staff. Everyone was very friendly and on point.
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10. Dream Dance Steakhouse - Menomonee River Valley
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· 131 reviews
1721 W Canal St, Milwaukee, WI 53233
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Aaron T. Howard: Bone-in NY Strip, taters and asparagus, one drink, plus tip, $120. For the price, just okay. Steak was juicy, bone-on was nice but was overcooked by at least 15 degrees. Ordered medium-rare and received medium-well to well; only pink was in the thicker section. Totally a let down for a $75 cut. Rated at 22oz but doesn't note the bone, just listed as Strip. Would order again and eat here again, just expecting more for the price point and experience. What should one do if this was half the cut for twice the price? Ate the food, didn't insist on a remake and was told other diners shared the same complaint.
danita briggs: I actually enjoyed myself. I had read terrible reviews prior to going but everything was the complete opposite. My friends had steak and said it was really good. I had the chicken leg quarter and it wasn't done to my liking initially but I had them chill it a few more minutes and it was fine. I did feel it was a bit small but it tasted good . I also had purple potatoes and asparagus which was good. The margaritas were on point BUT not worth $16 each lol. Overall it was a good experience. Our wait staff was very friendly and attentative.
Mel Brousseau: , the salmon lacked seasoning
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11. Eddie Martini's - Wauwatosa
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· 538 reviews
8612 W Watertown Plank Rd, Wauwatosa, WI 53226
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Sandy Schoville: We went to Eddie's to celebrate a milestone birthday and were given a very memorable dining experience.The service was stellar, and the food was phenomenal. We thoroughly enjoyed every bite. The 6oz filet and the NY strip were cooked to perfection.
Michael Henneman: Had dinner there for the first time tonight! Awesome food, service and atmosphere! I highly recommend Eddie's for your fine dining!Parking: Ample parking, easy in, easy out!
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Steak house
12. Mo’s...A Place for Steaks - Westown
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· 551 reviews
720 N Plankinton Ave, Milwaukee, WI 53203
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Kimberly Knuckles: In Milwaukee for The Blues Fest and what a marvelous time it was. But First we had to put something special on our stomach before the show. Bon Appetit baby!!! We both order the Pesto Salmon and Potatoes, the sides was so plentiful we shared the Sumptuous Wigdor Lobster Mac n cheese and Brussels sprouts, 🔥🔥🔥. We sat in the lounge area enjoying the Piano being played, some really good notes that I knew the song too. It was definitely a nite to Remember. Will be back to try the steak for sure. 10/10. ✌🏽🖤KimParking: Valet $10
Stefano Bertera: Had Dinner with colleaguesIs a Nice Stakehouse for the city ...Nice dishes choices.Not the best food I've ever have dut ok ... probably there is to much butter for my taste .. but is good food .Service is quick and 👍
Ron Andrews: Great food but more importantly the service is best in class.
Caleb Krause: We used the valet, walked in, and were greeted quickly by the hostess. The downstairs was full on a Friday night so they seated us upstairs. I preferred this because it was quieter and felt more relaxed. The pepperjack mac and cheese was really good, but came out a bit cold. Steak was cooked properly, but was pretty tough for a filet. Served and runner were both polite and not overly conversational, which I appreciated.
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13. Rodizio Grill Brazilian Steakhouse Milwaukee - East Town
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· 2098 reviews
777 N Water St, Milwaukee, WI 53202
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Amanda Ramirez: My daughter had just got out of the hospital and she was finally able to eat and all she wanted was rodizios. So my daughter, my boyfriend and I went and it was great. The food is excellent the service is excellent and I recommend this place to anyone. I have already recommended it to a few ofy family members that have went and they did not disappoint. Thank you for being an above average restaurant in the Milwaukee area. Will definitely be going again. Our waitress was I believe her name was Liliana, and she was on point the whole dinner.
Omayra Sheppard: This is one of my favorite restaurants in Milwaukee. The staff is always friendly and I absolutely love all the different options in food.Recommended dishes Brazilian Limeade, Grilled Pineapple, Selection of Meats, Mashed Potatoes …
Ben Chambers: Калеб был великолепен! Отличный сервис и еда была вкусной!
Michael Kaczmarek: Остановился перед пивоваренной игрой с двумя мальчиками-подростками. Еда и обслуживание были фантастическими. Мы имели удовольствие видеть Жасмин нашим официантом, и она была великолепна. Проверяли нас часто, и напитки приходили быстро.Парковка: Вы должны припарковаться в здании BMO, но оно находится прямо через дорогу и бесплатно, как только они подтвердят ваш билет.
Stacey Guerndt: Я взял туда своих двух племянниц и невестку на ее день рождения, и они были здесь впервые, и им не терпится вернуться. Мне сделали операцию по шунтированию желудка, и я не могу есть много, но менеджер дал мне скидку 10%, и хотя я ел совсем немного, это того стоило, видеть, как моя семья так наслаждается этим. С того момента, как мы вошли и нас встретила хозяйка, до замечательного официанта и других, которые приносили вам мясо, это был идеальный вечер и идеальная еда. Я ел в другом ресторане возле торгового центра Mayfair, и салат-бар в Родизио намного лучше, как и вкус мяса и обслуживание. Я не могу дождаться, чтобы вернуться.
Jeremy Boness: Ветчина, стейк, курица - все было нежным и очень вкусным! Жареные ананасы и бананы с корицей были потрясающими! Парковка рядом. Припаркуйтесь на парковке BMO, чтобы подтвердить свой билет.Рекомендуемые блюда Grilled Pineapple Selection of Meats Fish Ceviche Fried Bananas …
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· 536 reviews
459 E Pleasant St, Milwaukee, WI 53202
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Allysha Noelle Photography: Birch's gorgeous outdoor patio and beautifully decorated indoor areas offer couples a perfect balance of urban indoor and outdoor settings.
Heather Danegelis: .MAJOR BONUS: The suites for the bride and groom are ONSITE and that was also amazing and parking was not an issue for anyone.Ray was our first point of contact and was super helpful and accommodating. He answered all our questions and clarified a lot for us. Annie was our "day of" coordinator, and she was PHENOMENAL. She was always available and helpful. Her assistant, Sarah, was great too. Annie helped out in every way she could before the big day
Grace Stalter: Absolutely perfect space for our wedding and reception. The venue is beautiful on its own and was so perfect for our group!
Sarah: Honest review- We cannot express how perfect our day was at Birch. Our ceremony was outdoors in the courtyard,-it was so beautiful with the string lights, elegant chiavari chairs, and greenery. Perfect for something more intimate. The interior space is gorgeous on its own and doesn't need much added décor. You are welcomed into the space with a rustic bar, cream city brick, and modern lighting. We were originally discouraged about the McDonald's across the street being visible and the traffic noise. Neither were an issue!! The music drowned out any outside noise and the space was so nice you don't even notice the next door business. Trees and all the bushes cover much of North ave. Besides the setting, the services were wonderful. They worked very well with all the vendors to make it all come together. Ray, was our contact and he was so pleasant and we felt assured working with him. Lori, was on site in the evening and attended to all requests. We loved most that they made it all easy. We also went with sound by design as a package deal. All around excellent. Thank you again to all who made our day perfect.Best,Sarah and Blake
Bob Porter: Хорошее место для вечеринки!
Lynn Vogeltanz: Отличное место
Laura Knol: Замечательное место для свадьбы.
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15. Buckley's Restaurant & Bar - East Town
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· 598 reviews
801 N Cass St, Milwaukee, WI 53202
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Brandon Newman: Absolutely fantastic! After a long day of traveling and an afternoon walking all around Milwaukee, I came to Buckley’s with my parents for dinner. This converted home has been turned into a fancy-casual restaurant with an exquisite atmosphere. I tried the Broccoli starter, which came with a nice miso tahini sauce that provided a unique flavor. The Buckley Burger was one of the best burgers I’ve ever had. The meat itself was so high quality and full of flavor, and the crisp brioche bun and toppings and condiments complimented the burger perfectly. I also had the Lobster pasta and it lives up to how delicious a lobster dish has to be. Absolute class when it came to combining the lemon and tomato flavors with the lobster in a light pasta dish. My Dad also says the salmon dish he had was really good. For dessert, it was hard to choose which of Mrs. Buckley’s items to get. We got the famous carrot cake and the seasonal St. Patrick’s cheesecake. All I know is that Mrs. Buckley doesn’t miss! Both desserts were so delicious and the high quality showed once again. The service was great, too. We were never rushed even with the restaurant being packed. The waitress was very nice, answered questions, and told us a little bit about the Buckley family. On top of everything mentioned, the pricing was very good and the portions were large. Overall, this is a restaurant I trust after my first visit. You can’t go wrong with Buckley’s. 5 STARS!!!!!
Robert Whitehurst: A beautiful restaurant with excellent food. I had to sit at the bar because I did not have reservations. To be fair it was Valentine's weekend.I took an out of town guest for dinner and his initial impression was that it was very "fancy". However, after dinner he confessed that it was one of the best meals he had every eaten. He travels for business and eats in many restaurants. He proclaimed that it is certainly a hidden gem in Milwaukee and would definitely return when he is in town.
Steven: Fried artichokes, cheesecake, and carrot cake were particularly amazing! Great service & ambiance too.Prices very reasonable for this high quality of food.
R Elle: , wine and divine desserts - everything was perfect. Carlie and Taylor “had me at hello” because they were both good listeners trying to understand my goals and needs. Buckley’s is higher end and worth it! Call ahead to get a sense of parking. Just amazing & thank you!
Katie B: in the cooking and baking. I had Mahi Mahi on a bed of pasta and pesto. Delicious. Appetizer special was bread served with a delicious cheese and a cheese spread. Just O.K. All four of us enjoyed our meals. Each dish had multiple tastes that came together beautifully. We will be back. Recommend calling to get direction on parking. We heard
Melissa Mondragon: The building is beautiful! The food was perfection. From the truffle fried artichokes to the seafood risotto and the salmon to the tuxedo cheesecake. The sangria had the most delicious combination of spices. This place is for foodies! You will not be disappointed. Ask for Joe to be your waiter. He's exceptional! 10/10 would recommend this wonderful establishment to everyone!
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New American restaurant
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· 366 reviews
1547 N Jackson St, Milwaukee, WI 53202
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Billy Harlow: Wonderful food Cozy atmosphere, very good for romantic evenings. The wife and I will definitely be going here again.Recommended dishes …
Scott V: Omylort was this good.We chose the 7 course tasting with pairing and could not have been more pleased.Of all the dishes the scallop was probably my favorite for one simple reason... I liked it. Normally I will not eat scallops because the texture or flavor or both are a turn off, but not with these. These had enough firmness to not be jell-o-ie, yet still weren't tough. They didn't have a 'dirty' flavor that I often experience, but had a very nice caramel crisp from being seared. Talking to our waiter, it turns out they get them "dry packed" and that maintains the freshness as though straight off the boat.Whatever the reason, WOW.Now for what was my real favorite turned out to be the goose sausage and duck, although personal preference is that the duck be just slightly more cooked, that did not take away from the dish.Every bit of love a chef could put into their profession went into this meal. Were it proper to give a huge to the person that pleased the tastes this well, I'd go back just to give a firm embrace of thanks.Amazing, thank you.
17. Restaurant S - Milwaukee
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· 1 reviews
5300 S Howell Ave, Milwaukee, WI 53207
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Steak house
18. Fleming’s Prime Steakhouse & Wine Bar - Brookfield
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· 608 reviews
15665 W Blue Mound Rd, Brookfield, WI 53005
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John Smith: My wife and I went to Fleming's in Brookfield for my 35th birthday. I put in my reservation online that afternoon, and I have never been treated so well, fed so well, and enjoyed myself so completely at a restaurant.I was wished a happy birthday in person by most of the staff, and given a birthday card which was hand signed by the entire staff.Then the service began. Our server was a true beacon of excellence. She was friendly, courteous and knowledgeable. She kept our drinks full, removed plates the moment they were clean, and was always there when we wanted her to be, but let us enjoy ourselves whenever she wasn't needed. I don't think she came by without accomplishing something for us and we were never waiting for her. The suggestions she made were easy to follow, and her explanations of the offerings were spot on.Flemings food is incredible. We had the Tuesday 2 person special and every single morsel put in front of us was an absolute treat. The table bread was warm, fresh and fluffy with 2 kinds of butter that I could write an entire review on alone. Cesar salads were fresh, crisp and delightful with amazing salty crunch from the crisp prosciutto. The side dishes were elevated delights. Their baked potato was better than most meals I've had at restaurants I enjoy!I have had A5 Wagu beef from the Kobe Prefecture 1 time in my life. Other than that, this is the best steak I have ever had. I have to point out that, A5 Wagu is cheating to begin with. The steak was seared and seasoned to absolute perfection. It did not need any sauce or additions, but the 3 salts they bring with it each add their own additional layer to the incredible flavors the steak already has.The bar is stocked and staffed by experts. Their wine list is excellent. The desserts are a decadent display of delicious decorum.In short. Go there. You will be very happy and very full.
Ken Schwabe: Food was awesome! Service excellent! We had Carrot cake for dessert, best we ever had, easily a 5 plus star steakhouse, will be back in near future.Recommended dishes Baked Potato Plain or Loaded, Signature Onion Rings, Fleming's Potatoes …
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French restaurant
19. Bartolotta's Lake Park Bistro - Historic Water Tower Neighborhood
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· 764 reviews
3133 E Newberry Blvd, Milwaukee, WI 53211
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Vincent Vega: . The steak melted in my mouth like butter and the potatoes tasted like my great aunt’s that she would make for family meals during the summer. I don’t even have a great aunt. The point i’m making is the meal i had here takes you places and paints pictures in your head and creates memories i don’t actually have. Hats off to the chef’s and kitchen.For dessert we had the warm apple cake with the coñac ice cream. The cake was delicious and the ice cream had just the right amount of flavor to not make it feel like you’re eating a scoop of Hennessy. First time here, and certainly not our last.Dietary restrictions: Some lady in the same room as said she was allergic to dairy wheat soy and like 4 other things and the server was accommodatingParking: Lots of parkingWheelchair accessibility: They have a wheelchair ramp
20. Bacchus - A Bartolotta Restaurant - East Town
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· 332 reviews
925 E Wells St, Milwaukee, WI 53202
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Timothy Rose: and lastly, thank you to the valet parking attendant for being so speedy and gracious. Go.
Joshua Guiles: I was there for a dinner event. The decor and atmosphere was immaculate! The room we were in had so much natural light, I think I enjoyed it more than most.I had the filet, it was 10/10.Sarah was one of the servers that took care of us and she was incredible.This place is definitely swanky. Bringing a date here will definitely impress.You can also see the lake from the room in the photos.There was also valet parking.
Cathy Gorski: This was a birthday treat for me. Hadn't had a "Wow!"meal in awhile. This meal had many Wows. Everything was really good. Staff was friendly, helpful and efficient. Food was so good. And with rewards we had $25 off a bottle of wine. They recognized my birthday with a pretty and delicious dessert. Atmosphere was quiet and pleasant. All around really nice experience.
Weston Brice (Bricebox): Full disclosure: I am a Bartolotta employee. Also, everything here is fantastic! Cocktails are inventive yet familiar, the food is excellent and innovative. This is the spot to show off Milwaukee and Bartolotta to a visiting guest.Kid-friendliness: Please don't
Jillian Faye: We celebrated my birthday here last weekend and everything was phenomenal! Our server Sarah and her assistant Zoe were fantastic! They both were very attentive and knowledgeable about the menu. The cocktails were delicious! Our appetizer and our 3 course dinner were to die for! We were so stuffed by the end of our dining experience! We will definitely be back for another indulgent evening!Parking: We had no issue finding free street parking almost immediately on a Friday night around 7:30pm.
Siena: Had a lovely time there on New Year’s Eve. Dinner was delicious! Black truffle ravioli was great. Veal soup wasn’t what we expected but it was okay. Scallops is so far the best of all the restaurants I’ve been to! The filet mignon was overcooked when I cut it open but they quickly had it remade and It was cooked perfectly the second time. We loved both dessert, thought chocolate would be really heavy and dense but it melted in your mouth right away and the flavor and sweetness were just perfect for us. Overall it was a great experience. We stayed for the party and really enjoyed our time there. Will be going back to try their regular menu for sure!
